Page 103 - Fairbook 2026.1.28.26.1 copy.indd
P. 103

101                                                                             2026 BUTLER COUNTY

         Following Sale of Champions:                          the animal be incurred by the exhibitor.
        Swine Barn:                                            G) The sale will be conducted using the Premium
        1. Swine                                               Bid system. If a buyer“ turns” the animal (s) over
        2. Rabbits                                             to the packer the buyer pays the bid price. If the
        3. Chickens                                            buyer “keeps” the animal (s), buyer pays the bid
        4.Turkeys                                                                                                                                 price plus the packer price.
        Open Class Sheep Barn                                                                                              H) Rabbits and poultry sold at the auction may
        1. Market Beef                                         be released from the fair as soon as the buyer
        2. Feeder Calves                                       shows his or her animal release slip to the barn
        3. Sheep                                               superintendent.
        4. Goats                                                    I) If sale animals are not in correct order and in
           *All Market Animals will be turned unless buyer     line to sell, they will sell at the packer bid price at
        indicates otherwise                                                       the appropriate time.
        Rules:                                                 J) Settlements of sale to exhibitors will occur only
        A) Junior Fair participants must sell their own        when total sale receipts are collected.
        animals at the Junior Fair Livestock sale unless       K) Exhibitor must cash sale checks within 60
        participating at the Ohio State Fair on that day.      days
        In this case the market project must be sold by
        another Butler County Junior Fair Exhibitor.
        B) Junior Fair Grand Champion and Reserve
        Grand Champion goat, swine, sheep, and market
        beef must go through the sale and shall be termi-
        nal.
        C) Sale weight will be determined at the Satur-
        day weigh in, with no re-weigh prior to the sale.
        Weights required to sell in the Jr. Fair sale are:
        Market Beef -1000 lbs., Dairy Steers -1100 lbs.,
        Swine -220 lbs. -300 lbs., Lambs -85 lbs., Poultry
        Pens -no more than 24 lbs., Rabbits -10.5.-16.5
        lbs., Turkeys -20 lbs., Goats -50 lbs., Feeder
        Calves must weigh a minimum of 200 pounds
        and have a top weight of 750lbs.Market animals
        weighed on Saturday, move-in day, will only be
        weighed once.
        D) All market animals that do not make the set
        weight range must be removed from the fair-
        grounds by 10:00 p.m. on Saturday of move- in
        day.
        E) All market animals must be drug residue free
        on the Saturday weigh-in date of the fair and re-
        main drug free through the remainder of the fair
        F) In the case of an animal being condemned at
        slaughter, the responsibility of said animal will
        be that of the seller. If the carcass is condemned
        at the packing plant, for any reason this shall be
        grounds for disqualifi cation in the Jr Fair market
        division of the show. Additionally, all premiums
        and sale money shall be forfeited and the loss of
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