Page 61 - 2025 Fairbook
P. 61
Department No. 11
61 2025 Butler County Fair
Section 7 – Juniors: Boys & Girls Þ Preserves – Preserves contain whole or large pieces of
fruit
Þ 16 Years and Younger
Þ Jam Jar – Jams are crushed or chopped fruit
Þ Baked goods must be in place in the Art Hall by 10:30am on th
th
Friday, July 25 . Þ Judging will begin on Sunday, July 20 , following
completion of the candy judging.
Þ All baked goods must be out of the baking pans and dis-
played on either a foil-covered board or a paper plate and Premiums for Jams, Jellies and Preserves Classes
nd
st
rd
covered with plastic wrap or in a zip lock bag. 1 $5.00 2 $4.00 3 $3.00
***Best of Show Exhibitor will be Chosen from Sections 8,9
Þ Do not leave Tupperware containers.
&10***
Þ Premiums will not be available until after conclusion of ****Winner will Receive a Rosette & $10.00****
fair.
Jelly Classes:
th
Þ Judging will begin @ 11:00am On Friday, July 25
1. Apple Jelly
Premiums for Junior Classes
nd
rd
st
1 $5.00 2 $4.00 3 $3.00 2. Blackberry Jelly
**Best Of Show Junior will Receive Rosette & $5.00** 3. Crab Apple Jelly
Junior Classes: 4. Grape Jelly
1. Chocolate Cake Raspberry Jelly
5.
*Iced
Preserves Classes:
2. Yellow Cake
*Iced 6. Blackberry Preserves
C
h
3. Plate of 6 of Your Favorite Cupcakes rry Preserves
e
.
7
*Iced & Named (Specify Type)
8. Grape Preserves
4. Plate of 6 of Your Favorite Biscuits
*Named (Specify Type) 9. Peach Preserves
10. Plum Preserves
5. Plate of Your Favorite Muffins
*Named (Specify Type) 11. Strawberry Preserves
6. Plate of 6 Plain Chocolate Chip Cookies 12. Peach Jam
7. Plate of 6 Peanut Butter Cookies 13. Raspberry Preserves
8. Plate of 6 Snickerdoodle Cookies *Black or Red
14. Tomato
9. Plate of 6 Plain Brownies
*Not Iced *Red or Green
10. Loaf of White Yeast Bread 15. Apple Butter
16.
11. Your Favorite Quick Bread Any Other Butter
*Named *Non Dairy
12. Any Two-Crust Fruit Pie Jam Classes:
13. Plate of 6 Decorated Cookies
17. Blackberry Jam
*Judged only on Decoration
18. Raspberry Jam
Section 8 – Jelly, Preserve & Jam *Black or Red
Þ Jams, Jellies and Preserves must be in place in the 19. Strawberry Jam
Art Hall between 9:00 a.m. and 3:00 p.m. on Satur- 20. Sugarless Jam
th
day, July 19 . *Any Variety * Named
Þ Entries must be in clean, proper canning jars with rings 21. Freezer Jam
on the lids. The exhibitor must have prepared the entry *Any Variety
within the year 2024-2025 and never before exhibited. 22. Marmalade
*Any Variety
Þ All jars may be opened by the judge. Jars with rusted lids
will not be judged. Each jar must be neatly labeled and 23. Pepper Jelly
edible in the judge’s opinion. *Any Color * Mild, Medium or Hot * Please Label
Þ Must be in canning jelly jars and processed 24. Your Favorite Jam or Jelly Not Listed Above
* Include Name and Ingredients